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Japanese Lunch Specials
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Edamame - Boiled Soy Beans  4.25
Tuna Tataki - Sliced Tuna, Flying Fish Roe, Scallion with Ponzu Sauce  8.50
Beef Tataki   8.95
White Tuna Tataki - Sliced White Tuna, Flying Fish Roe, Scallion with Ponzu Sauce  9.50
Honey Maguro - Tuna, Flying Fish Roe, Scallion with Ponzu Sauce  6.50
Ika-Tobiko - Squid with Flying Fish Roe, Scallion, Cucumber, Quail Egg
with Chef's Special Sauce
  9.95
Salmon Nachos - Chopped Salmon, Flying Fish Roe, Scallion with Spicy Mayo
over crispy wontons
  9.75
Baby Hamachi - Yellow Tail Sashimi, Seaweed Salad, Daikon with Chef's
Special Sauce
  9.50
Naruto - Thinly Sliced Cucumber with Flying Fish Roe, Avocado and Crab Meat  7.50
Kinuta - Thinly Sliced Daikon, Avocado, Yamagobo, Scallion and choice of Salmon, Tuna, Yellowtail or Saba  9.50
Tako-Su - Octopus Daikon, Seaweed Salad and Chef's Special Sauce  7.95
Sushi (5 Pieces Nigiri) - Chef's Choice, 5 pieces of Raw Fish  7.95
Sashimi (6 Pieces Fish) - Chef's Choice, 6 pieces of Raw Fish  8.95
Vegetable Tempura  6.50
Shrimp Tempura (2)  7.95
Shrimp Shumai  6.25
Gyoza - Pan-Fried Pork & Vegetable Ravioli  5.95
Soft Shell Crab Tempura10.75
Hamachi-Kama - Toasted Yellowtail Neck11.25
Agedashi Tofu (fried) 5.95
Red Hill Tai Tai - Chopped Tuna, Oshiko, Scallions, Flying Fish Roe, Seaweed Salad served with Chief's Special Sauce 9.95
Fire & Ice - Fresh Water Eel, Cream Cheese, Flying Fish Roe, Avocado and thinly slice Cucumber 9.95